Specification: 210g / box ( 7g x 10 packs x 3 small boxes )
This tea is the mushroom-aroma variety of Chunshang Liubao Tea from 2016. After slowly aging over time, it emits a unique mushroom aroma. It tastes sweet and smooth, with excellent saliva-stimulating effects and a lasting after-taste. Each sip feels like a tribute to time and a praise to nature.
The waters of Sanjiang in Wuzhou nourish the thousand-year-old Liu Bao tea. From Zheng He's voyages to the Western Seas during the Yongle era of the Ming Dynasty to the grand journey of overseas Chinese "going south to Nanyang" in modern times, Liu Bao tea has carried profound historical and cultural connotations, embodying the homesickness and attachment of countless overseas Chinese towards their hometown. Liu Bao tea, originating from the family sentiment of Mr. Zhang Yuanxin, the founder of Shangganen, spreads this precious tea culture to every corner of the motherland with a grateful heart.
"Rich Southern Wind" is not just a product name, but also a cultural memory that transcends time and space. "Rich" represents the four excellences of Liu Bao tea: red, thick, aged, and mellow. "Southern Wind" symbolizes the charm and warmth of Nanyang, making one feel as if they are in that distant land, experiencing the comfort and strength brought by Liu Bao tea.
This tea, after being aged over time, emits a unique fungal aroma, tastes sweet, smooth, and has a long-lasting saliva-inducing effect. Every sip is a tribute to time and a praise of nature.